2 μm/s (T50). The VCL values were from 157.0 (T100) to 171.0 μm/s (T50). In the three velocities evaluated by the CASA system no statistical differences were found among the treatments (P > 0.05). The values of amplitude

of lateral head displacement (ALH), check details beat cross frequency (BCF), straightness (STR), and linearity (LIN) of the sperm samples are shown in Table 1. These parameters showed similar values, and the statistical analysis demonstrated that there were no significant differences among treatments (P > 0.05). The percentages of sperm showing intact plasma membrane (IPM), intact acrosome (IA) and high mitochondrial potential (HMP) detected by the fluorescent probes are presented in Fig. 3. The percentage of sperm with IPM varied from 43.2% (T50 to 51.5% (T100), but the values were not significantly different among treatments (P > 0.05). The differences in the percentage of sperm with IA were not significant (P > 0.05), and the values Selleckchem Dasatinib ranged from 81.4% (T50) to 82.4% (T150). The percentage of sperm showing HMP was between 13.4% (T150) and 33.1% (PC). The values were not significantly different (P > 0.05),

excepting for cells treated with 150 μM CLA. In Fig. 3, the cryopreservation effects of different treatments are presented over the cell category that presented intact plasma membranes, intact acrosomes and high mitochondrial potential (PIAIC). The values observed were PC = 25.4 ± 5.6; NC = 22.0 ± 5.0; T50 = 21.7 ± 5.4; T100 = 25.4 ± 3.1, and T150 = 12.5 ± 3.7, with no statistical differences (P > 0.05) among treatments. In this study, parameters of bovine sperm frozen in the presence of CLA were Olopatadine evaluated. Sperm motility showed no differences among

treatments after thawing, suggesting that the presence of CLA does not improved the motility parameters of cryopreserved bull sperm. Although the effects of fatty acids during the freezing of bovine spermatozoa have not been described previously, Hossain et al. [10] observed an increase in swine sperm motility after the addition of oleic, linoleic and arachidonic acids into the dilution medium. The reduced levels of polyunsaturated arachidonic and linoleic acids found in bovine semen collected and cryopreserved during the summer has been associated, at least in part, with the reduced sperm quality [2]. Different cryoprotectants may cause alterations of sperm parameters of bovine sperm. The addition of glycerol, DMSO or ethylene glycol in the extender resulted in differential effects on motility, DNA damage and oxidative activity of bull sperm after thawing [23]. The addition of 100 μM trans-10,cis-12 CLA to serum-containing media reduce lipid accumulation during in vitro culture of bovine embryos and improved the cryopreservation survival [17]. However, high concentration of linoleic acid decreased the maturation rate of bovine oocytes and resulted in an elevated abnormal nuclear maturation, indicating its potential toxicity [12].